Sour Cream Chocolate Cupcakes with Nutella Frosting

1 cup flour
1 cup sugar
1/2 cup cocoa
1 tsp baking soda
1/2 tsp salt
1 stick room temp. butter
1/2 cup sour cream
1 egg
1 tsp vanilla

Mix flour, sugar, cocoa, baking soda, and salt. Add butter, sour cream, egg and vanilla.  Beat until well-blended and fluffy.  Bake at 350 for 30 minutes, or until toothpick comes out clean.

1/2 cup nutella
1 1/2 cups confectioners’ sugar
5 T heavy cream

Mix ingredients together with an electric mixer until fluffy.